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PastryStar Instant White Chocolate Mousse 2/5lb.

PastryStar Instant White Chocolate Mousse 2/5lb.

  • $70.20
  • $78.00

Pastry Star Instant White Chocolate Mousse is a quick-prep dry mix that delivers a light, creamy mousse with smooth white chocolate flavor. Designed for ease of use and consistent results, this 2.5 lb mix requires only cold water or creamno cooking needed.

SKU:
  • EDI904194638
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

Pastry Star Instant White Chocolate Mousse is a quick-prep dry mix that delivers a light, creamy mousse with smooth white chocolate flavor. Designed for ease of use and consistent results, this 2.5 lb mix requires only cold water or creamno cooking needed. Its perfect for entremets, mousse cups, tarts, or cake fillings.

The mousse sets beautifully for piping, layering, or molding, making it ideal for both traditional and modern plated desserts.

Features

  • Smooth white chocolate flavor

  • Instant preparation just add water or cream

  • No cooking required

  • Stable for freezing and refrigeration

  • 2.5 lb bag for small-batch or test kitchen use

Perfect For

  • Mousse cups and layered desserts

  • Tarts and entremets

  • Cake fillings and trifles

  • Frozen treats and semifreddos

Specifications

  • Product: Instant White Chocolate Mousse

  • Brand: Pastry Star

  • Weight: 2.5 lbs

  • Format: Powder

  • Yield: Approx. 2025 servings (depending on portion size)

  • Shelf Life: 12 months

  • Storage: Cool, dry place in sealed container

  • Allergen Info: Contains dairy; check label for full info

Usage Tips

  • Use cold liquids for best texture

  • Whip until peaks form and pipe or portion immediately

  • Can be combined with fruit pures, geles, or inserts

  • Freeze in molds for molded or glazed applications

FAQs
Q: Can I use milk instead of water? A: Yes, or use cream for a richer, more decadent mousse.
Q: Is it suitable for freezing? A: Yes, it is freeze-thaw stable.
Q: Can I color or flavor it? A: Yes, it blends well with extracts, colors, or pures.

Ingredients: SUGAR. TOPPING BASE (GLUCOSE SYRUP, REFINED PALM KERNEL OIL, MONO- AND DIGLYCERIDES, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, CASEINATE, DIPOTASSIUM PHOSPHATE), GLUCOSE SYRUP SOLIDS, FOOD STARCH MODIFIED, NON -FAT MILK POWDER, WHEY (MILK), GELATIN (BEEF), TEXTURANT (CARRAGEENAN, TETRASODIUM DIPHOSPHATE, DISODIUM PHOSPHATE), TETRASODIUM PYROPHOSPHATE, CALCIUM LACTATE, NATURAL FLAVOR, NATURAL BUTTER FLAVOR [MALTODEXTRIN. NATURAL BUTTER FLAVOR, ANNATTO, TURMERIC (COLOR|], BETA CAROTENE (COLOR)

Item Number:PS09512

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