Annies Individual Pineapple Coconut Cake delivers a rich, island-inspired dessert experience in a perfectly portioned 6 oz serving. Soft, moist, and bursting with real pineapple flavor and shredded coconut, this individually wrapped cake is a customer favorite for cafes, cafeterias, and catering services.

Features

• Delicious fusion of pineapple and coconut

• Moist, tender texture with tropical flair

• Shelf-stable and ready to serve

• No prep requiredjust open and enjoy

Pack Size
Comes in a bulk case of 24 individually wrapped 6 oz cakes.

Perfect For

• Hotels and hospitality snack bars

• Cafeterias and food courts

• Airline and travel catering

• School and hospital foodservice

• Dessert displays in delis or bakeries

Wholesale & Bulk Info
Ideal for high-volume needs, this 24-pack is suited for resellers, institutional buyers, and bulk buyers looking for convenient, consistent dessert options. Wholesale pricing available for large orders.

Storage & Handling
Store in a cool, dry place. Refrigeration not required. Best consumed by the printed date on packaging.

FAQs
Q: Are these cakes individually wrapped?
A: Yes, each 6 oz cake is individually packaged for freshness and convenience.

Q: Do they contain real fruit?
A: Yes, they include real pineapple and coconut for authentic flavor.

Q: Can these be frozen?
A: Yes, they can be frozen to extend shelf life without compromising texture.

Quantity:24/Case
KosherVegetarian

Made in: America.

Shelf Life 6 Months Frozen / 3-5 Days Refrigerated

Allergen Information: Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact with nut or nut oils.

To Serve: While Frozen remove plastic collar from each dessert. Plate & thaw product overnight in fridge or thaw frozen dessert for 1 hour at ambient temperature. *Mousse based desserts will thaw more quickly than cake-based desserts.

Item Number: D-4697