Pastry Star Tiramisu Base is a powdered dessert mix formulated to deliver the creamy, velvety texture of traditional tiramisu without the need for eggs or complicated steps. Just whip with cream and optionally add mascarpone or coffee flavoring for a consistent, foodservice-ready filling. Its ideal for layered desserts, individual portions, cakes, and parfaits.

Features
Egg-free formula for simple, safe prep
Whips with cream for a smooth, mousse-like texture
Neutral flavor ready to pair with coffee, liqueur, or cocoa
Shelf-stable dry mix in 10 lb foodservice bag
Holds well under refrigeration or freezing

Perfect For
Classic tiramisu in pans or glass cups
Tiramisu-flavored mousse cakes and entremets
Individual dessert jars or parfaits
Catering, buffets, and retail dessert production

Specifications
Weight: 10 lbs
Format: Dry powdered mix
Storage: Store in a cool, dry place
Shelf Life: 1218 months unopened
Allergen Info: Typically contains dairy confirm label details

Usage Tips
Whip with cold cream or cream/mascarpone blend
Add espresso or coffee syrup for classic flavor
Layer with ladyfingers, sponge cake, or chocolate crumbs
Pipe into molds or jars and chill to set

FAQs
Q: Does it contain coffee?
A: No, its a neutral baseadd your own coffee or flavoring.
Q: Can I freeze it?
A: Yes, its freeze-thaw stable and maintains its texture.
Q: Is it egg-free?
A: Yes, it contains no raw egg ingredients.
Q: Can I use it without mascarpone?
A: Yes, whipping cream alone works, though mascarpone adds richness.

Item Number:PS00125