A good utility knife is the third member of your must-have kitchen knife lineup. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef’s knife too much, reach for a utility knife. The Shun Premier Utility Knife offers a razor-sharp 6-in. edge that also makes quick work of anything that goes in a sandwichmeats, cheeses, tomato slices, and more. That specialized use is why this style of knife is sometimes called a sandwich knife.

• An in-between sized knife for all those in-between sized tasks
• VG-MAX cutting core; the latest in the VG line of super steels; wear-resistant, corrosion resistant, holds a fine, sharp edge; 16 each side
• 68 micro-layers of Damascus cladding look beautiful, support and protect the core
• HammeredTSUCHIMEfinish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan