Experience effortless precision with the Cangshan 7″ Kuro Santoku Knife. Its 67-layer Damascus steel blade, enhanced by a special heat treatment, offers lasting sharpness and durability. Hand-sharpened by skilled artisans, the hollow-edge design ensures smooth, clean cuts with food easily falling away. The black and grey faux wood grain G-10 fiberglass handle provides a comfortable grip, accented by a single mosaic rivet for a touch of elegance. Plus, the magnetic ashwood sheath keeps your blade safe whether in the kitchen or on the go.