• Dimensions: 18″ x 24″ x 0.5″
• Medium density polyethylene (MDPE) construction
• Purple color-coded for allergen-free or specialty food prep
• Non-porous surface resists stains, moisture, and bacteria
• Knife-safe and durable for long-term commercial use
• Easy to clean and sanitize
• Ideal for restaurants, allergy-conscious cooking, and catering operations
• Note: This item may be substituted with a comparable product of equal or greater value if it’s unavailable at the time of shipping.

Description

Upgrade your kitchens allergen control system with the Browne 18″ x 24″ Purple Cutting Board, specially designed for allergen-free or specialty food preparation. The large surface area makes it ideal for high-volume environments, while the purple HACCP color helps your team clearly identify it for allergy-sensitive tasks such as gluten-free, nut-free, or dairy-free prep.

Made from medium-density polyethylene (MDPE), this board features a durable, knife-friendly surface that resists deep cuts, stains, and bacterial buildup. Its also non-porous, making it easy to clean and sanitize after every use.

Read moreSpecifications

NSF Certified This item meets NSF’s standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.Dishwasher Safe This product is safe to clean in a dishwasher.