These Bulk Almond Biscotti deliver classic Italian flavor with a crisp, crunchy texture and toasted almond pieces throughout. Perfectly baked and portioned for foodservice, bakery counters, or caf use, each pack provides consistent quality and authentic taste for large-volume needs.

Features

• Made with real almonds for rich, nutty flavor

• Twice-baked for a crisp, traditional biscotti texture

• Bulk packed in two 4.87 lb sealed packs

• Shelf-stable for easy storage and display

• Ideal for foodservice, catering, or retail bakery programs

Perfect For

• Coffee shops, bakeries, and dessert counters

• Catering platters and event dessert tables

• Hotel breakfasts and grab-and-go snack bars

• Pairing with coffee, espresso, or tea service

Specifications

• Product Type: Almond biscotti

• Net Weight: 2/4.87 lb packs (approximately 9.74 lbs total)

• Packaging: Sealed bulk bags within a master case

• Storage: Ambient, cool dry storage

• Shelf Life: Typically 69 months when stored properly

Usage Tips

• Serve whole with coffee or tea service

• Display in bakery cases or wrapped snack programs

• Break into pieces for dessert toppings or yogurt parfaits

• Include in catering dessert assortments or boxed lunches

FAQs

Q: Are these biscotti individually wrapped?
A: No, they are bulk packed; individually wrapped versions are available separately.

Q: Are nuts included?
A: Yes, these biscotti contain real almonds.

Q: Can they be frozen?
A: Yes, biscotti can be frozen to extend shelf life without compromising texture.

Q: Are they dairy free?
A: Check the ingredient label, as many biscotti recipes may include butter or milk.

Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Sugar, Almonds, Eggs, Butter (Cream, Salt), Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch. Monocalcium Phosphate), and Natural Almond Flavor.

Contains: Wheat, Milk, Eggs, and Walnuts.

Allergen Warning: Made on equipment that uses Wheat, Milk, Eggs, Soy, Almonds, Pecans, Walnuts, Hazelnuts, and Pistachios

Item Number:5952