• Two-third pan, 6″ deep
• Heavy duty for commercial use
• 18-8 Light gauge stainless steel
• Double-reinforced corners with an impact-resistant edge construction maintain shape over time
• Anti-jam design prevents two or more pans from sticking together when stacked

Description

Sporting a sunken design, the Carlisle 607236 DuraPan steam table pan is 6 inches deep and features reinforced corners to keep it in place on the buffet bar. Its two-thirds-size structure supports as much as 14 quarts of foodgreat for presenting side items. Constructed of 24-gauge, 18/8 stainless steel to protect against chips and scratches, its geared for long-term use. When its not on the buffet table, it can be stacked on top of other two-third-size pans for streamlined storage.

Features:

• Durable Light gauge stainless steel is built to last in high-traffic kitchens and foodservice areas
• Spoonable Bottoms Reduce food waste and prevent food build-up
• Cold & Hot Applications Pans go from freezer to oven to serving line
• Coldmaster Compatible Can be used with Coldmaster coldpans to keep foods cold without ice or electricity
• Available Accessories Drain grates and two styles of covers (solid or slotted)

For Gastronorm sizes (GN) reference, please see the image bellow. Gastronorm sizes are standard sizes of containers used in the catering industry specified in the EN 631 standards.

Read moreSpecifications

Files