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Clabber Girl Double Acting Baking Powder 4/10 lb
Clabber Girl Double Acting Baking Powder delivers consistent, dependable leavening for a variety of baking applications. With a 4/10 lb bulk pack configuration, this trusted baking powder is ideal for commercial bakeries, food manufacturers, and foodservic
- EDI904194916
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Clabber Girl Double Acting Baking Powder delivers consistent, dependable leavening for a variety of baking applications. With a 4/10 lb bulk pack configuration, this trusted baking powder is ideal for commercial bakeries, food manufacturers, and foodservice kitchens needing large-quantity, professional-grade performance.
Features
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Double acting: reacts once during mixing and again during baking
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Produces consistent rise and fine crumb texture in baked goods
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Trusted by commercial bakers and foodservice professionals
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Bulk packed as 4 containers of 10 lbs each
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Ideal for high-volume baking and food production
Perfect For
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Commercial bakery operations and commissary kitchens
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Baking cakes, biscuits, quick breads, muffins, and pancakes
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Restaurant, hotel, and institutional foodservice kitchens
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Pre-mix and packaged baking product manufacturers
Specifications
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Product Type: Double acting baking powder
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Net Weight: 4 containers x 10 lbs (40 lbs total)
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Packaging: Resealable foodservice tubs or heavy-duty containers
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Shelf Life: Typically up to 24 months unopened
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Storage: Store in a cool, dry place away from moisture
Usage Tips
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Measure carefully for best results and consistent rise
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Blend thoroughly with dry ingredients before adding liquids
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Works well in recipes requiring prolonged standing before baking
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Replace opened containers every few months for optimal potency
FAQs
Q: What does “double acting” mean?
A: It produces carbon dioxide gas once when mixed with liquid and again when heated.
Q: Is this product aluminum-free?
A: Clabber Girls standard baking powder contains a small amount of aluminum; check product labeling for specific formulations.
Q: Can it be used for gluten-free baking?
A: Yes, Clabber Girl Double Acting Baking Powder is naturally gluten free.
Q: How should it be stored after opening?
A: Keep tightly sealed and store in a dry place to maintain effectiveness.
Country of Origin: USA
Kosher Certification
Item Number:D-4517
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