Case (5 – 5 kg Block)

Callebaut item #MALCHOC-DCAL-101: Dark chocolate with bold, balanced and solid chocolate taste – the sugar is replaced with maltitol. This dark chocolate bursts with deliciously intense chocolate taste contains no added sugar. Its pleasant sweetness comes from the sugar substitute maltitol, rounded off with natural Bourbon vanilla. And its taste and mouthfeel come very close to the taste of our traditional chocolates such as the 811. Same crack, same mouthfeel, same color and beautiful gloss. This Dark Chocolate with no Added Sugar furthermore offers the same freedom of creativity in applications as our Finest Belgian Chocolate recipes do: from confectionery, pastry mousses or cremeux to desserts and drinks. Melting, tempering, cooling, moulding, etc. work in exactly the same way. Its technical properties and behavior are absolutely identical. Finished products made with this chocolate, can be promoted with the label no added sugar if the finished recipe doesn’t contain any added sugars at all: e.g. pralines, chocolate bars or tablets with fillings in which the filling doesn’t contain any added sugar, or in which sucrose has been replaced with sweetener.

Packaging: Block

Kosher Certification

Item Number: DSO-1335

Using only the finest ingredients, Callebaut has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Made with dedication passed on from generation to generation, Callebaut chocolate is relied on every day by chefs and chocolatiers to create great tasting delights.