Heavy cream is a type of cream that has a high fat content. It is made from cow’s milk and has a thick, creamy texture. It is often used in baking and cooking as it adds richness and flavor to dishes.

Ultra pasteurized heavy cream has been heated to a higher temperature than regular heavy cream. This process kills any harmful bacteria that may be present in the milk. Ultra pasteurized heavy cream has a longer shelf life than regular heavy cream and can be stored at room temperature for up to two weeks.

If you are looking for a dairy-free alternative to heavy cream, try heavy cream ultra pasteurized at wholesale pricing.

Heavy Cream Ultra Pasteurized Bulk Packaging: 12 – 32 oz

Item Number:D-15001