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Kalamata Greek Extra Virgin Olive Oil

Kalamata Greek Extra Virgin Olive Oil

  • $15.30
  • $17.00

100% Pure Greek GoodnessLooking for an olive oil thats rich, flavorful, and authentically Greek? Our Kalamata Greek Extra Virgin Olive Oil is made from 100% Koroneiki olives grown in the famous Kalamata region of Greece. Cold-extracted for maximum freshnes

SKU:
  • OZW46193351884
Categories:
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

100% Pure Greek Goodness

Looking for an olive oil thats rich, flavorful, and authentically Greek? Our Kalamata Greek Extra Virgin Olive Oil is made from 100% Koroneiki olives grown in the famous Kalamata region of Greece. Cold-extracted for maximum freshness and flavor, it boasts notes of dried herbs, artichoke, and almond, with a smooth, peppery finish that brings your dishes to life!

This EVOO is your secret weapon for bold, fresh flavor! We start with 100% Koroneiki olives from family farms in Greece, cold-extracted to preserve every drop of that amazing, authentic flavor. No more fake, watered-down oils, just pure Greek goodness in every drizzle!

No More Kitchen Frustrations:

  • Tired of flavorless oils? Enjoy bold, fresh taste with every drop of this EVOO straight from Greece!
  • Sick of fake EVOO? Savor pure, early-harvest Greek EVOO with no fillers or mystery ingredients, EVER.
  • Done with unhealthy fats? This heart-healthy EVOO is packed with antioxidants for cooking you can feel good about.
  • Bored of bland oils? Instantly elevate your meals with vibrant, authentic Greek oil thats as pure as it gets.

Easy Ways to Enjoy:

  • Drizzle over Greek salads, hummus, or roasted veggies for an authentic boost.
  • Saut meats, seafood, or grains for rich Mediterranean flavor.
  • Finish soups, stews, and grilled dishes with a peppery kick.
  • Dip with crusty bread and balsamic for a quick, delicious appetizer.

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