The Ariola Cannoli is a light crunchy shell that can be filled with any cream you desire. Our Cannolis are available in the traditional style and chocolate covered. Available sizes: Small and Large.

Our large cannoli shells are ideal for making cannolis and filling it up with delicious cream, typically French cream called mascarpone, or ricotta cheese. Our mini cannoli shells are also available in chocolate for a nice chocolate flavor, mixed with delicious cream. Many cannolis can also be nondairy and filled with delicious non-dairy cream. Our cannoli shells are great for a party, as cannolis are quite the favorite dessert. Come have some authentic Italian dessert with ourlarge cannoli shells, available in bulk or wholesale.

LargeChocolate Cannoli Shells Packaging:48 pieces

Item Number: D-5699

Ariola has been in business since 1923 and is a family-owned and operated business for three generations, indicating that consistency and quality remain the focal point of their establishment. Don Crescenzo established their first bakery in 1923 on Rockaway Avenue in Brooklyn, New York, before moving to Queens to meet the needs of the expanding business and to further develop long-standing relationships with customers and a growing line of distributors. In November of 2008, Ariola further expanded to Farmingdale, Long Island, building an expansive factory, which today produces over six thousand Cannolis in just an hour, making them the largest vendor of Cannolis and Sfogliatelle pastry on the East Coast.