MEC3 Cream Vegan Base is a plant-based foundation designed to create smooth, dairy-free gelato and frozen desserts without compromising texture or creaminess. With a neutral flavor, this base allows maximum customization and pairs well with a wide range of vegan flavor pastes, fruit, and nut inclusions. Perfect for hot or cold process, this 1.35 kg format is ideal for small-batch artisanal production or as part of a rotating vegan menu.

Formulated by MEC3, a global leader in gelato innovation, this base delivers the scoopability, structure, and mouthfeel expected from traditional dairy gelatowithout any milk or animal-derived ingredients.

Features
100% vegan and dairy-free formulation
Neutral flavor profile highly customizable
Smooth, creamy texture with excellent structure
Hot or cold process compatible
Supplied in a 1.35 kg resealable bag

Perfect For
Vegan gelato and sorbet production
Non-dairy dessert offerings in cafs and gelaterias
Blending with fruit purees, chocolate, or nut pastes
Menus catering to plant-based, lactose-free, or allergen-conscious diets

Specifications
Brand: MEC3
Product: Vegan Cream Base
Weight: 1.35 kg
Preparation: Mix with water or plant-based milk
Storage: Store in a cool, dry place
Shelf Life: Up to 18 months sealed

Usage Tips
Mix with 2.7 liters of water or plant-based milk for optimal results
Pair with MEC3 vegan flavor pastes for variety
Churn in gelato machine until desired consistency is achieved
Works well with stabilizers or sweeteners if customization is needed

FAQs
Q: Is it allergen-free? A: Its dairy-free and egg-freecheck the ingredient list for any additional allergen details.
Q: Can I use coconut or almond milk instead of water? A: Yes, plant-based milks enhance creaminess and flavor.
Q: Is it shelf-stable? A: Yes, store in a cool, dry place until opened.
Q: Does it require hot process? A: No, it’s compatible with both hot and cold process methods.

Gluten Free

Vegan

Item Number:D-A124/MEC3-02669