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MEC3 Lampone Raspberry Gelato & Pastry Paste

MEC3 Lampone Raspberry Gelato & Pastry Paste

  • $95.27
  • $105.85

From the most delicate raspberry, a paste with a very refined flavor: for a gelato that will conquer everyone for its sweetness. Semi-finished paste product for the preparation of artisanal gelato and for pastry products.MEC3 Lampone Raspberry Gelato & Pas

SKU:
  • EDI904195043
Categories:
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

From the most delicate raspberry, a paste with a very refined flavor: for a gelato that will conquer everyone for its sweetness. Semi-finished paste product for the preparation of artisanal gelato and for pastry products.

MEC3 Lampone Raspberry Gelato & Pastry Paste is a smooth and delightfully flavourful pastry filling that is perfect for any baking project. This delicious, intense raspberry gelato paste has a unique colour with an intense and fragrant aroma, ensuring your creations are the talk of the town. The special combination of natural ingredients makes this paste easy to work with and its fruity notes add a touch of sweet finish to your desserts. With its vibrant colour, this high-quality paste is packed with a sweet and juicy flavour that will be sure to tantalise anyones taste buds. Be creative and use MEC3 Lampone Raspberry Gelato & Pastry Paste in cakes, pastries, tarts and more! Its intense colouring makes it unique and it will certainly add a special touch to any dish. Try it today and delight your guests with your culinary creations.

Packaging: 3Kg Pail

Shelf Life: 36 months if kept in original, undamaged packaging.

Allergen Information: May contain soybeans, milk, eggs, almonds, hazelnuts, walnuts and pistachio nuts

UPC Code: 8012708003421

Preparation Instructions: 100g of product + 1 L of water + 300 g of sugar + 50 g Supergelmix or 65 g product + 1 Kg of Base frutta. We recommend adding 3/5 g of Softin.

Country of Origin:

Italy

Item Number: D-A115

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