A starch based mango flavored filling that holds up during baking. Oven proof mango filling is a great way to use up ripe mangoes. This recipe is easy to make and can be used in a variety of different dishes. You can use it as a filling for pies or tarts, or even just eat it on its own as a delicious and healthy snack.

To make oven proof mango filling, simply combine mangoes, sugar, and lime juice in a baking dish. Then bake the mixture until it is thick and syrupy. Once it is finished, you can use it immediately or store it in the fridge for later. If you want to use it as a pie or tart filling, just let it cool before using. Otherwise, enjoy it warm or at room temperature. Enjoy bulk oven proof mango filling at wholesale pricing.

Packaging: 20 lb Pail

Shelf Life: 6 months unopened

Allergen Information: None

Country of Origin:USA

Kosher Certification

Item Number: D-1250