• Instant Read Thermometer, with probe cover, 5.5″ / 14cm
• Engineered for accurate and precise temperatures for professional-quality results every time
• The thermometer face features chef-recommended F and C readings for al l types of meats
• The 4.5″ / 11.5cm probe features a shaded area as a guide for proper insertion depth
• The probe cover indicates optimum temperatures for each type of meat
• Do not leave in the oven while cooking
• Do not submerge in water

The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Instant Read Thermometer provides quick, accurate measurements (in F and C) for cooked meat by simply inserting the probe until the shaded area is covered. The rapid-responding, bi-metallic coil provides a quick temperature readout on the easy-to-read Thermometer face. The probe cover has chef- and USDA-recommended temperatures for convenience