Pinto beans are a versatile legume that may be found in a wide range of cuisines, including Mexican, Tex-Mex, and Southwestern American meals. When cooked, these beans are light beige with reddish-brown speckles and have a creamy texture. Pinto beans are high in protein, fiber, and important minerals such as iron and potassium. They’re also low in fat and cholesterol, so they’re a good complement to any meal.

Pinto beans may be used in a variety of cuisines, including soups, stews, dips, and salads. They may be boiled and mashed to make refried beans, a popular Mexican dish. Pinto beans may also be used to make chili or as a side dish with rice and veggies. Pinto beans, with their mild taste and creamy texture, are a terrific item to keep on hand for making substantial, healthful meals that the entire family will enjoy.
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Packaging: Bag

Item Number: D-T511-50LB