This classic pumpernickel bread offers a rich, hearty rye flavor and dense, moist texture. Baked in traditional loaves and packed 24 per case, each 19 oz loaf is pre-sliced and ideal for deli counters, catering, and foodservice. Its deep color and malty finish pair perfectly with bold meats, cheeses, or spreads.

Features
Traditional dark rye flavor
Dense texture with slightly sweet notes
Pre-sliced for easy service
Packed 24 loaves per case (19 oz each)
Ideal for commercial or institutional use

Perfect For
Sandwiches and deli trays
Open-faced toasts and hors doeuvres
Cheese boards and smoked fish pairings
Catering events and buffets

Specifications
Pack Size: 24 loaves
Weight per Loaf: 19 oz
Total Net Weight: 28.5 lbs per case
Storage: Keep frozen; thaw before serving
Shelf Life: 69 months frozen
Allergen Info: Contains wheat; check label for additional allergens

Usage Tips
Toast lightly for added texture
Spread with cream cheese, mustard, or butter
Use for Reubens, pastrami, or smoked salmon
Thaw overnight in refrigerator before use

FAQs
Q: Is the bread pre-sliced?
A: Yes, all loaves are uniformly sliced for convenience.
Q: Can I freeze and refreeze the bread?
A: For best quality, avoid refreezing once thawed.
Q: Is it made with whole grains?
A: It typically contains rye flour and whole grain contentverify on label.
Q: Does it contain artificial preservatives?
A: Check packaging for a clean-label or preservative-free version.

Country of Origin – USA

Item Number: D-4681