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Rich’s Jumbo Chocolate Cake Donut
Richs Jumbo Chocolate Cake Donut is a classic, indulgent treat with a dense, moist crumb and deep cocoa flavor. Made for foodservice and retail environments, these donuts come pre-formed and frozen, ready for quick thaw-and-serve or finishing with glaze or
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Richs Jumbo Chocolate Cake Donut is a classic, indulgent treat with a dense, moist crumb and deep cocoa flavor. Made for foodservice and retail environments, these donuts come pre-formed and frozen, ready for quick thaw-and-serve or finishing with glaze or toppings. Each donut is generously sized, making it perfect for individual sale or caf offerings.
Features
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Jumbo-sized chocolate cake donut
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Rich cocoa flavor with a moist, tender texture
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Pre-formed and frozen for convenience
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Can be served plain, glazed, or topped
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Ideal for foodservice, bakery cases, or convenience retail
Perfect For
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Coffee shops, bakeries, and cafs
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School breakfast programs or concessions
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Grab-and-go bakery sections
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Catering or event dessert trays
Specifications
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Brand: Richs
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Type: Chocolate cake-style donut
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Packaging: Typically packed by dozen or in bulk cases (check distributor)
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Preparation: Thaw-and-serve or finish with icing/glaze
Usage Tips
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Serve thawed or warm for best texture
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Customize with glaze, icing, sprinkles, or powdered sugar
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Pair with coffee or milk for bundled offerings
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Great for display in bakery cases or donut racks
FAQs
Q: Are these donuts fully baked?
A: Yes, they are fully baked and only require thawing or light finishing.
Q: Can I refreeze them after thawing?
A: No, its best to use within recommended refrigerated time once thawed.
Q: Are they dairy-free?
A: Check the ingredient listmost chocolate cake donuts contain milk or dairy derivatives.
Q: How long do they last after thawing?
A: Typically 35 days if stored properly in a sealed container.
Pack size: Case100/3oz
Shelf Life from Manufacture: 330DAYS –Storage Method:Keep Frozen.
Ingredients:ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, COCOA ALKALI PROCESSED, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG YOLKS, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEY (A MILK DERIVATIVE), SALT, POTATO FLOUR, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM STEAROYL LACTYLATE.
Allergen Information: CONTAINS: EGGS, MILK, SOY, WHEAT CONTAINS A BIOENGINEERED FOOD INGREDIENT
Item Number:D-5830
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