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SAF Instant Red Label Yeast

SAF Instant Red Label Yeast

  • $5.08
  • $5.64

SAF Instant Red Label Yeast: Reliable, Fast-Acting Yeast for Baking Breads, Doughs, and PastriesOur premium SAF Instant Red Label Yeast, available in 1 lb and 20 lb bulk bags, offers rapid fermentation and consistent results. This professional-grade yeast

SKU:
  • EDI904193268
Categories:
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

SAF Instant Red Label Yeast: Reliable, Fast-Acting Yeast for Baking Breads, Doughs, and Pastries

Our premium SAF Instant Red Label Yeast, available in 1 lb and 20 lb bulk bags, offers rapid fermentation and consistent results. This professional-grade yeast is ideal for bread-making, pizza dough, and pastries, delivering reliable performance for high-volume baking operations.

Premium Quality and Features:

  • Fast-Acting: Red Label formula for rapid rise and consistent performance.
  • No Proofing Required: Add directly to dry or wet ingredients.
  • Versatile: Ideal for short fermentation and high-sugar doughs.

Culinary Applications:

  • Breads: Perfect for artisan loaves, sandwich bread, and rolls.
  • Pizza Dough: Delivers airy, soft interiors with crisp crusts.
  • Pastries & Bagels: Provides excellent texture for bagels, croissants, and danishes.
  • Flatbreads & Focaccia: Creates soft, chewy flatbreads and rustic loaves.
  • Sweet Doughs: Ideal for brioche, cinnamon rolls, and doughnuts.

Bulk and Wholesale Packaging Options:

  • 1 lb Bag: Ideal for small-scale operations or regular use.
  • 20 lb Bag: Perfect for bakeries, pizzerias, and large-scale production.
  • Wholesale Pricing: Competitive rates for bulk buyers and distributors.

Storage and Shelf Life:

  • Store in a cool, dry place. Refrigerate or freeze after opening.
  • Shelf life: Up to 24 months when stored properly.
  • Resealable packaging ensures freshness.

Frequently Asked Questions:

  • Q: What is the difference between SAF Red and SAF Gold yeast?
    A: SAF Red is designed for standard and lean doughs, while SAF Gold is ideal for high-sugar doughs.
  • Q: Does this yeast require proofing?
    A: No, it can be added directly to the flour or dough mixture.
  • Q: Can this be used in bread machines?
    A: Yes, SAF Red Label yeast is suitable for bread machines.
  • Q: Is wholesale pricing available for large orders?
    A: Yes, we offer competitive rates for bulk and wholesale purchases.

Choose SAF Instant Red Label Yeast for consistent, professional baking resultsavailable in 1 lb and 20 lb bulk bags with wholesale options for professional kitchens and manufacturers.

Item Number: D-2648

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